Shari Mirojnick's 20 plus year old Grey, Fred, with a "food beard". My friend and "Parrot Nation" reader Nancy Mason emailed me and told me how very similiar her recipe was to my "Chop" recipe and added a few twists... Continue Reading →
I absolutely love David Sedaris. If you're not familiar with him, he's the best-selling author of such books as Me Talk Pretty One Day, Naked, and Holidays On Ice. His style is clean and direct, and his self-effacing slant is... Continue Reading →
(Cleaning the Little Penguin Back Enclosure; I cannot describe the smell. The Penguins don't seem to be fazed...It's just how it is. Of course I was attempting to "Feng Shui" the rocks. Their enclosure is now incredibly cleaner than their... Continue Reading →
The Kitchen-Food Prep Area at the Bird House Keepers stand at the countertop cutting board and prepare plate after plate of food. I've developed quite a flair for making the "Bat Buckets" : Buckets of fruit, vegetables and... Continue Reading →
(I wrote this piece quite a few years ago when I was still new to having Parker in my life. But I still believe what I stated at the time still holds true.) Parker at about 5 weeks of age.... Continue Reading →
Parrots: The New Trendy Companion? By Patricia Sund Oh! I want one! I want one! If I’ve heard this once I’ve heard it a hundred times. People get a load of Parker, my African Grey, and they lose all sense... Continue Reading →
(The "learning experience" never ends. And it's quite interesting to see what you have learned when you look back at yourself! This was an article I wrote with the future in mind almost four years ago. At the... Continue Reading →
Parrot Nation 